| Value |
Category |
| CHANGE THE TYPE OF BREAD NOW (BROWNBREAD) |
|
| CHANGE TYPE OF CAKE NOW USES BROWN CAKE |
|
| CHANGE WHITE BREAD TO BROWN BREAD |
|
| CHANGED THE TYPE OF MAIZE FLOUR (GRANDED MAIZE FLOUR) |
|
| INCREASING THE AMOUNT OF VEGETABLES IN THE DIET. REDUCED AMOUNT OF TEA TAKEN PER DAY |
|
| KUACHA KUNYWA SODA, KUACHA KULA CHAKULA YENYE SUKARI |
|
| KUPUNGUZA KIWANGO CHA STARCH |
|
| KUPUNGUZA MARA ANAYOKULA GITHERI, PIA SIKU HIZI YEYE HUKULA BROWN RICE/REDUCTION IN GITHERI EATING & ALSO NOWADAYS EATS BROWN RICE |
|
| START USING TRADITIONAL FOOD EG NDUMA |
|
| USED TO TAKE SIFTED MAIZE FLOUR |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
