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    Home / Central Data Catalog / HEALTH_AND_WELL-BEING / DDI-KEN-APHRC-AWIGEN2-2019-V1.0 / variable [F1]
Health_and_Well-Being

GENOMIC AND ENVIRONMENTAL RISK FACTORS FOR CARDIOMETABOLIC DISEASE IN KENYA, AWI-Gen PHASE II

Kenya, 2020 - 2021
Health and Well-Being (HaW)
Catheine Kyobutungi, Michele Ramsay
Last modified December 04, 2024 Page views 9226 Documentation in PDF Metadata DDI/XML JSON
  • Study description
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  • AWI-Gen 2
CSV JSON

9.6.3 What type of energy source do you use for cooking in your house? (Ni aina (v342)

Data file: AWI-Gen 2

Overview

vald 1190
invd 0
Interval discrete

Questions and instructions

Literal question
What type of energy source do you use for cooking in your house?
Categories
Value Category
Checked
Unchecked
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Question pretext
Exposure to indoor pollutants
Question post text
Firewood Charcoal Liquid-petroleum gas Electricity Paraffin Other
Interviewer instructions
N/A

Description

Text
This is the type of energy source the participant uses for cooking in their house
Universe
Adult(40-60 years old)

Concept

Concept
var_concept.name
N/A
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