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    Home / Central Data Catalog / HEALTH_AND_WELL-BEING / DDI-KEN-APHRC-IDRCRECAP-2020-V1.0 / variable [F2]
Health_and_Well-Being

Developing a package of effective regulatory interventions for healthier food environments in Kenya, RECAP

Kenya, 2021 - 2022
Health and Well-Being (HaW)
Gershim Asiki (PhD)
Last modified November 13, 2024 Page views 11583 Documentation in PDF Metadata DDI/XML JSON
  • Study description
  • Documentation
  • Data Description
  • Get Microdata
  • Data files
  • Advertisements_School_Neighborhoods
  • Final_Outlet_School_Neighborhoods
  • Supermarketinstore_Mapping
  • Updated_TVdata
CSV JSON

6.10: Convenience area for immediate consumption of the food items (q6p10)

Data file: Final_Outlet_School_Neighborhoods

Overview

vald 21871
invd 0
Interval discrete
Decimal 0
Range 1 - 2

Questions and instructions

Literal question
Convinience area for immediate consumption of the food items
Categories
Value Category Cases
1 Yes 7239
33.1%
2 No 14632
66.9%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Question pretext
Outlet information
Question post text
n/a
Interviewer instructions
n/a

Description

Text
Whether there is a convenience area for immediate consumption of the food items
Universe
The environment around primary and secondary schools
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