| Value | Category | Cases | |
|---|---|---|---|
| (BALANCED DIET) EATING HABITS | 1 | ||
| 1 | 2 |
0%
|
|
| 1.ONE SHOULD TAKE HEALTHY FOOD 2.REDUCE SUGAR INTAKE | 1 | ||
| 99 | 5342 |
100%
|
|
| ALOT OF SUGAR | 1 | ||
| AVOID SITTING FOR LONG DURATION. | 1 | ||
| AVOID SPICES, REDUCE SUGAR INTAKE | 1 | ||
| AVOID STRESS | 1 | ||
| AVOID STRESS, REDUCE SUGAR INTAKE | 1 | ||
| AVOID SUGAR INTAKE | 1 | ||
| AVOID WEARING HIGH HILLED SHOES | 1 | ||
| DOTNOT EAT RED MEAT | 1 | ||
| EAT AS DOCTOR INSTRUCTS | 1 | ||
| EAT BROWN BREAD | 1 | ||
| EAT PROTEINS (BEANS) | 1 | ||
| EATING JUNK FOODS | 1 | ||
| EATING LIVER | 1 | ||
| FOLLOW UP OF DIET | 1 | ||
| HAS TO PREVENT AIDS AND MALARIA | 1 | ||
| INHERITENCE, STRESS | 1 | ||
| NOT TAKING RED MEAT | 1 | ||
| NOT TO BE HIGH TEMBER | 1 | ||
| NOT TO EAT RED MEAT | 1 | ||
| NOT TO TAKE SPICES,REDUCE SUGAR INTAKE | 1 | ||
| ONE SHOULD GO FOR DIABETES SCREENING | 1 | ||
| ONE SHOULD USE MILLET FLOUR ,YATTA ETC | 1 | ||
| REDUCE ,SPICE AND SUGAR INTAKE | 1 | ||
| REDUCE CARBOHYDRATES INTAKE | 1 | ||
| REDUCE STARCH AND SUGAR INTAKE | 1 | ||
| REDUCE STRESS | 6 | ||
| REDUCE SUGAR | 2 | ||
| REDUCE SUGAR AND ALOT OF SPICE INTAKE | 1 | ||
| REDUCE SUGAR INTAKE | 65 | ||
| REDUCE SUGAR INTAKE, HAVE ENOUGH SLEEP | 1 | ||
| REDUCE SUGAR INTAKE,AVOID SPICE LIKE ROYCO | 1 | ||
| REDUCE SUGAR INTAKE,USE BROWN BREAD. | 1 | ||
| REDUCE SUGAR INTAKE. | 1 | ||
| REDUCE SUGAR INTAKES. | 1 | ||
| REDUCESUGAR INTAKE | 1 | ||
| RUDUCE STRESS | 1 | ||
| STOP BLECHING ONCE SKIN | 1 | ||
| STOP USING FAMILY PLANNING DRUGS | 1 | ||
| STRESS | 4 | ||
| TAKE A LOT OF WATER | 3 | ||
| TAKE BOILED WATER, REDUCE SUGAR INTAKE | 1 | ||
| TAKE MORE WATER | 1 | ||
| TAKING ALOT OF WATER | 1 | ||
| TAKING ALOTOF PROTEIN | 1 | ||
| TOO MUCH THINKING | 1 | ||
| USE ALOT OF WATER | 1 | ||
| USE HERBAL MEDICINE | 1 | ||
| USE OF A LOT OF SUGARS. | 1 |