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HEALTH_AND_WELL-BEING
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DDI-KEN-APHRC-IDRCRECAP-2020-V1.0
Developing a package of effective regulatory interventions for healthier food environments in Kenya, RECAP
Kenya
,
2021 - 2022
Health and Well-Being (HaW)
Gershim Asiki (PhD)
Study description
Documentation
Data Description
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Data files
Advertisements_School_Neighborhoods
Final_Outlet_School_Neighborhoods
Supermarketinstore_Mapping
Updated_TVdata
Variable Groups
IDENTIFICATION INFORMATION
SCHOOL INFORMATION
STORE INFORMATION
CHANNEL AND PROGRAM INFORMATION
POWER OF ADVERTISING
ADVERTISEMENT INFORMATION
OUTLET INFORMATION
PROMOTIONAL INFORMATION
PROMOTIONAL CHARACTERS
PREMIUM OFFERS
FOOD INFORMATION
Variable Groups
Variable group: STORE INFORMATION
Variables
12
shelves
Number of shelves
level
level of Shelfves
level_1
level_2
level_3
storename
INSTORE NAME
units
Units of measurement
storelength
Store length
storewidth
Store width
Supermarket_Size
Store_Surfacearea
location
Location